LINE COOK CHEF/ BREAKFAST CHEF/ PREP

WE ARE FRATELLI CAFE IN MARINA DEL REY LOOKING FOR A LINE COOK/ BREAKFAST CHEF WITH AT LEAST 3 YEARS EXPERIENCE. YOU MUST HAVE AT LEAST 3 YEARS EXPERIENCE. WE WILL NOT BE LOOKING AT ANY RESUMES WITHOUT IT. CHEFS MUST DEAL WITH HIGH VOLUME ORDERS AND A FAST PACED ENVIRONMENT, PRESENTATION AND ATTENTION TO DETAIL WHILE PRODUCING HIGH QUALITY FOOD.

ALL LINE COOKS, PREPS, SOU CHEFS PLEASE SEND YOUR RESUME AS WE ARE CONDUCTING INTERVIEWS ALL WEEK. PLEASE MAKE SURE ALL PHONE NUMBERS ARE ADDED ON THE RESUMES AND THAT THEY WORK.

THANK YOU