Head Cook / Chef

Our small, but fast-growing restaurant is searching for a person to lead our kitchen. Cooking experience is required, preferably in a fast paced environment. Individuals interested in a line cook position are also welcome to apply. We appreciate creativity and new ideas; if you feel like your current position restricts your creativity, we want to talk with you. We offer competitive wages, reasonable hours (we are open 4:00-9:00, Tuesday-Saturday, closed Sunday and Monday). The position reports directly to the owner, who is hands on and present. Reliability and dependability are of top importance. The staff is friendly, welcoming, and looking forward to having this position filled.