Server for Busy Vegetarian Restaurant

Flora Plant Kitchen is hiring a server to join our busy vegetarian restaurant.

Server Job Requirements:

Experience: 2+ years in full-service restaurants.

Knowledge: Familiar with beer, wine, cocktails, vegetarian/plant-based, and Latin American cuisine.

Communication: Fluent in English (written and spoken).

Teamwork: Enjoys working with others and supports a team environment.

Availability: Flexible schedule for nights, weekends, and holidays.

Physical: Able to move around all areas of the restaurant.

Tech Skills: POS system knowledge.

Customer Focus: Friendly, punctual, detail-oriented, and service-driven.

Education: High school diploma or GED.

Professionalism: Shows enthusiasm for the role and strives for growth.

Compliance: Follows local laws and safety guidelines.

Server Duties and Responsibilities:

Team Communication: Work with runners, servers, kitchen staff, and supervisors for smooth service.

Guest Interaction: Warmly greet and thank guests upon arrival and departure.

Table Maintenance: Clear and reset tables, manage soiled dishes and trash.

Prep Work: Set up and complete side work, like stocking condiments and supplies.

Health & Safety: Follow safety and sanitation standards.

Guest Service: Refill water, serve drinks and food, and respond to guest requests and feedback professionally.

Ticket Accuracy: Ensure food and drinks are delivered to the correct tables.

Menu Knowledge: Understand the menu, beverage options, and any allergy details.

Order Management: Use POS for orders and payments; upsell thoughtfully.

Cleanliness: Monitor and maintain cleanliness in the dining and restroom areas.

Compliance: Follow all laws for alcohol service and Flora Plant Kitchen standards.