P.J CLARKES' LINCOLN CENTER- HIRING LINE COOK

P.J. CLARKE's is looking for AM and PM Line Cooks

We are looking for line cooks who can work five days and 40 hours a week. We are looking for strong cooks who can work fast when it is busy and willing to prep and clean while it is not. Knowledge of cooking with at least 2 years of experience is required. Applicants must be able to communicate with management competently

All cooks are expected to be able to:

Work in a fast-paced environment

Work a five day a week schedule and also willing to work weekends

Knowledge of meat temperatures, cooking/poaching eggs, and precise knife cuts

Knowledge of Department of Health regulations for food storage and preparation

Work fast, clean and organized

Clean the station you work as you go and at the end of each shift

Present food appropriately and be able to work directly from recipes

Willingness to learn from others, communicate with others, and help others when needed

Must show up to work on time

Must own kitchen shoes, a chef knife, tongs, and a mandolin

Maintain a professional appearance and uniform by restaurant guidelines

Passion for food and the hospitality industry

Do you want to be a chef one day? Tell us about why you are interested in working for PJ Clarkes.we want to know!

PLEASE SEND YOUR RESUME IN THE BODY OF THE EMAIL

Must have proper identification and be fully vaccinated

IF YOU DO NOT SEND YOUR RESUME IN THE BODY OF THE EMAIL, YOU WILL NOT BE CONSIDERED FOR THIS JOB OPPORTUNITY

We offer pay rates above industry standard, paid sick time and after one year you become eligible for one week of paid vacation