Line Cook

We are seeking a highly skilled and experienced Line Cook to join our team in a fast-paced kitchen environment. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of menu items to the highest standards of quality and presentation. If you have a passion for cooking and are committed to providing exceptional customer service, we want to hear from you.

Responsibilities:

- Prepare and cook menu items according to recipes and presentation guidelines

- Maintain a clean and organized kitchen environment to ensure food safety and efficiency

- Follow established food safety and sanitation procedures

- Assist with menu planning and inventory management

- Help with meal preparation and plating

- Use knives and other kitchen tools to prepare ingredients

- Work effectively in a high-pressure environment

- Collaborate with other kitchen staff to ensure smooth service

- Maintain a positive attitude and provide exceptional customer service

Requirements:

- Prior experience in the food industry, preferably in a restaurant or kitchen setting

- Strong culinary skills and knowledge of food preparation

- Ability to follow recipes and presentation guidelines

- Familiarity with food safety and sanitation procedures

- Experience with menu planning and inventory management

- Ability to work effectively in a high-pressure environment

- Knowledge of kitchen tools and equipment

- Ability to provide exceptional customer service

- Physical stamina to perform tasks that require standing for long periods and lifting heavy objects

- Team-oriented mindset with a willingness to help others

- Strong attention to detail and commitment to quality and presentation standards