Service Technician

42-year-old family-owned Food Service Equipment Repair Company looking for a Service Technician.

WILL TRAIN IF YOU HAVE MECHANICAL ABILITY AND CAN USE A MULTIMETER

Must have own hand tools, power tools and multimeter

Demonstrate your mechanical aptitude, troubleshooting skills, and ability to read diagrams and schematics.

Must have a valid driver's license and a good driving record

Must have the ability and effectively communicate with clients and co-workers

Ability to frequently kneel, bend, squat, push, pull, reach, and occasionally lift up to 70lbs

Essential Responsibilities:

Troubleshoot, Diagnose, and repair Cooking Equipment

Treat customers and empoyees with repect, courtesy, and Professionalism

Complete calls in a timely manner

Participate in on-call rotation

Order parts and Complete Required Paperwork

Attend Training sessions

Other Duties as assigned

JOB TYPE:

Full time with possible overtime

Company vehicle

Company Cell Phone/Tablet

Health insurance offered

Paid Vacations & Paid holidays

Simple IRA