Hiring Steam Table Chef for Deli

We are currently looking to hire a steam table chef for our deli in Hell’s Kitchen. We are a small

Mom & Pop shop that has been in business for over 30 years. The shift is from 5:30am - 2:00pm. Monday-Friday

Responsibilities

- Prep and cook 10 main dishes & 7-8 dishes a day.

- Cook 2 soups a day

- Organize and take care of kitchen deliveries

- maintain a clean and organized work environment

- Prep meat and veggies for the next day.

We have a menu so you’ll know what you’re cooking everyday.

Qualifications

- Experience cooking for at least 3 years

- ability to cook in bulk

- clean and organized

- self starter

We offer great & are looking for a long term fit in our small Business. Looking forward to hearing from you!