Sous Chef/Chef/Kitchen Manager

We are a fast growing boutique high volume catering company in Santa Monica-West Los Angeles area looking for an experienced Sous Chef/Lead Cook candidate to join our team.

Ideal candidate

- has solid experience cooking and executing volume cooking

- able to manage team and execution recipes consistently

- looking for long-term commitment, someone who wants to invest in our company and grow with us

- works well in team setting

- must have strong communication skills and bring a positive attitude to workplace everyday

-must be willing to help with on-site service when needed

-must drive and have a vehicle

Schedule is Monday - Friday. Pay is negotiable according to skills and experience. Salary position available based on skills and experience.

Email or text me resume and cover letter. Thank you.