Sous ChefBrickhouse Food and Drink WBL (White Bear Lake) ©

Sous Chef Brickhouse Restaurant

The Brickhouse is a dynamic Midwestern themed restaurant in downtown White Bear Lake, MN. We are seeking a dedicated sous chef to help manage daily culinary operations.

Qualifications: Experience as a Sous Chef or similar role in a high-end culinary setting. Strong culinary skills and a passion for quality dishes. Leadership and supervisory abilities. Knowledge of kitchen operations, food safety, and sanitation. Organizational and communication skills

Benefits

Health insurance, medical, dental and vision coverage

Paid time off