Deli Prep/Clerk (AM) Starting at $19 plus tips ($7.50/hr yearly avg)

Sebastian's Seafood and Specialty Market is a seafood market and café that's open at The Grove in NW Crossing!

Deli Prep/Clerk

Starting at $19/hr plus tips (yearly avg $7.50/hr).

Job Description: Starts at 6am, duties will include prep and building grab n go products, while serving customers at the fish counter. Products consist of poke, take and bake items, salads, wraps and other deli like items.

Experience/Requirements: Knife skill required, for producing product and for helping customers at fish case. Oregon Food Safety License, grocery dept experience (Meat, seafood or deli), exceptional customer service, and a drive to complete the tasks correctly and efficiently.

Part time: (approx 16 hours)

Availability required: 6am-3pm (Most likely Tuesdays and Wednesdays) Starting in March

We are looking for this job in advance, we would be interested in bringing you in for an interview asap and/or working interview, but may not plug you in the schedule until March.

There is also a lot of potential for more hours as summer comes around, as we are a seasonal business.

Apply on our website at sebastiansseafoodbend.com, drop a resume off in person, or email a resume to sebastiansseafood.bend@gmail.com