Lead Cook, Cook

Job description

Fay's Diner and Café in Scripps Ranch, San Diego is looking to add a team member to our Kitchen staff. Our ideal candidate's are extremely personable, hard working, punctual, and excited about food.

Responsibilities:

Setting and Breaking down stations at beginning and end of shift

Ability to know and communicate the menu

Deliver a great customer experience

Great communications skills with guests and staff

Qualifications

Ability to listen and communicate effectively

Ability to multi task efficiently

Strong organizational skills

About Fay's Diner and Café:

We can all remember going to breakfast with our families and friends at the old diner style restaurants. Order the overly large cinnamon roll or the decadent French toast, smothered biscuits in sausage gravy, omelets from land and sea, or maybe just that perfect bacon and eggs with crispy home fries is the way you like to go. No matter what your favorite memories or dishes were, there was one that always shinned the brightest. The joy and happiness we felt when we shared the experience with the ones we loved in these places.

Job Types: Full-time, Part-time

Salary: $22.00 - $26.00 per hour

Benefits:

Flexible schedule

Holidays off

Tips