Line Cook/Prep Cook

Responsibilities:

- Prepare and cook food items according to recipes and quality standards

- Assist with meal preparation and presentation

- Follow proper food handling and safety procedures

- Maintain cleanliness and organization of the kitchen area

- Collaborate with other kitchen staff to ensure efficient operations

Experience:

- Previous experience as a line cook or prep cook in the food industry is preferred

- Knowledge of food safety regulations and best practices

- Ability to work in a fast-paced environment

- Strong attention to detail and ability to follow recipes accurately

- Excellent teamwork and communication skills

- Food Handlers Certificate Required

As a Line Cook/Prep Cook, you will play a crucial role in ensuring that our customers receive high-quality meals that are prepared with care. You will work closely with our culinary team to create delicious dishes while adhering to food safety guidelines. This is a great opportunity for someone who is passionate about the food industry and enjoys working in a dynamic kitchen environment.

If you are a dedicated individual with experience in food preparation, we would love to hear from you. Join our team and be part of creating memorable dining experiences for our customers. Apply now!

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Expected hours: 30 – 40 per week

Benefits:

Flexible schedule

Paid sick time

Paid time off

Paid training

Shift:

8 hour shift

Day shift

Work Location: In person