Join Our Team! We’re Hiring for Multiple Positions at Our Restaurant
Join Our Team! We’re Hiring for Multiple Positions at Our Restaurant
OPEN HOUSE THIS SUNDAY 2/16/25 FROM 3PM TO 8PM. MUST BRING YOUR RESÚME
We are a growing restaurant seeking talented and passionate individuals to fill key positions in both the front and back of the house. If you thrive in a fast-paced, team-oriented environment, we’d love to meet you!
Available Positions:
Back of House:
General Manager (GM): Experienced leader to oversee restaurant operations, drive excellence in customer service, and lead a dynamic team.
Kitchen Leader / Cook: Lead the kitchen with passion and creativity, ensuring the highest standards in food quality and service.
Sous Chef: Assist the Head Chef in managing kitchen operations, menu planning, and food preparation.
Front of House:
Bartender / Mixologist: Craft amazing cocktails, engage with guests, and create a memorable experience. Head Bartender position also available for leadership-oriented candidates.
Server: Friendly, attentive, and customer-focused individuals to provide exceptional service to our guests.
Busboy: Assist with table settings, clearing dishes, and maintaining cleanliness in the dining area.
Bar Back: Support bartenders, restock supplies, and keep the bar running smoothly.
Runner: Ensure timely delivery of food and beverages to tables, supporting the servers and kitchen team.
What We’re Looking For:
Strong work ethic and positive attitude
Previous experience in the restaurant industry preferred (depending on position)
Ability to work in a fast-paced environment
Passion for excellent food and service
Team players who thrive in a collaborative atmosphere
Why Join Us?
Competitive pay
Opportunities for growth and advancement
Fun, supportive work environment
Employee discounts
To apply, please send your resume to avaavarbl@gmail.com or stop by the restaurant at 13 Division Street New Rochelle NY 10801 for an Interview.
914-235-2070
Bryan
917-642-1804
We look forward to hearing from you!