Line Cook needed at Death & CO EV

Our kitchen team is looking to expand and we are looking to hire a passionate & motivated individual to fill the line cook position.

Requirements:

+ Valid Food Handler’s card

+ PM & weekend availability

+ Ability to work clean and efficiently

+ Basic kitchen etiquette

+ Knife skills

+ Must be able to communicate with management staff and team in a respectful and professional manner

+ Must be a self starter and comfortable working on your own!


Line Cook Responsibilities Include:

Prepping / Setting up for service -

Working the line - picking up dishes according to the established standard

Breaking down station at the end of the night

Keeping lines between peers and FOH open

Attention to detail - presentation and food quality

Benefits include but not limited to:

Health/dental/vision/life

Competitive Pay

If this sounds like you, we'd love to get to know you! Send us an email and tell us about yourself!