LINE COOKS AND PREP PERSON NEEDED! IMMEDIATE HIRE

We are seeking talented line cooks for Blossom’s at our Bed-stuy location. Full time positions with an ASAP start date. While you must be comfortable working independently, you must also appreciate a strong team environment. We support a culture of promoting from within and growing a career within the company and are seeking the right candidate who also shares values. Prior kitchen experience is mandatory.

Responsibilities:

Manage a station from prep to service.

Work with Chef and kitchen team mates to memorize and execute meal prep procedures.

Create a warm environment

Collab with the team to create new dishes

adhere to restaurant closing and open procedures

REQUIREMENTS

MINIMUM 2-3 YEARS OF EXPERIENCE IN A HIGH VOLUME KITCHEN

ABILITY TO WORK IN A FAST-PACED KITCHEN

BASIC KNIFE SKILLS

DETAIL ORIENTED AND ORGANIZED

PROFESSIONAL AND ENTHUSIASTIC

FOOD HANDLER’S CERTIFICATE IS A MUST

MUST BE AVAILABLE NIGHTS WEEKENDS AND HOLIDAYS

ENGLISH PREFERENCE

BILINGUAL/ SPANISH IS A PLUS

PLEASE COME IN WEEKDAYS AFTERNOON MONDAY - FRIDAY 2PM-4PM ONLY

PLEASE BRING YOUR RESUME ONLY