KITCHEN LEAD & CAFE ADMIN

KITCHEN LEAD & CAFÉ ADMINISTRATION

Busy 7 days a week, full-service café in a unique, family-friendly athletic facility, is looking for an experienced restaurant/café/sandwich shop food service professional that can help organize and run day-to-day operations, including;

- Run front counter transactions & software - Prep food & ingredients for menu items

- Follow written recipes when required - Assemble cold-line sandwiches & salads

- Cook hot-line menu items - Assist in catering food prep & serving

- Competent cooking on & cleaning grills, ovens & fryers

- Capable of maintaining food & supply inventories

- Adhere to and maintain ServSafe food handling, serving & storage procedures

HOURS: Primary: 8am - 5:00pm Secondary: Early morning shifts and/or evening shifts depending on special event & catering schedule.

DAYS PER WEEK: 4 - 6 days per week depending on work load & special events

STARTING RATE: $20/HR (Negotiable, based on experience)

BACKGROUND CHECK REQUIRED DRUG SCREEN REQUIRED

EMAIL YOUR RESUME OR EXPERIENCE, INCLUDING YOUR CELL #.