LINE COOK at BIAS BREWING

Job details:

Prepare menu items consistently, quickly, and safely

Maintain clean and sanitized work environment.

Opportunity to innovate and grow your role in the company

30 hours per week thru April, then full time if desired (some flexibility with hours)

4-5 days per week

Must be available Weekends and Evenings

Desired Skills:

Multi-tasking

Time-management

Organization

Attention to detail/quality while under pressure

Team Work!

Some experience preferred, but will train a motivated individual

Bias offers employees:

25% Merch discount

Free shift meal and 1 shift beer

Food handlers and managers certification training provided

Email your resume or call for an interview today!