Kitchen Team Members – Kona Biscuit Co. (Opening February 2026)

Kona Biscuit Co. is opening February 2026 at the Queen’s Shops in Waikoloa, and we’re building a strong kitchen team for both daytime and evening service.

We’re a scratch kitchen serving island comfort food with global influence, focused on quality ingredients, consistency, and teamwork. This is an opportunity to be part of a new restaurant from the beginning and help shape how the kitchen runs.

Now Hiring (Kitchen | Full-Time & Part-Time):

Line Cooks

Prep Cooks

Bakers / Pastry Chef

Dishwashers

Kitchen Leads (experience preferred)

What We’re Looking For:

Dependable, punctual, and team-oriented

Pride in prep, cleanliness, and consistency

Strong communication and willingness to learn

Ability to work daytime and/or evening shifts, weekends, and holidays

How to Apply:

Email Chef Kai to apply.

Send your resume to: chefkai@konabiscuitco.com

Please include:

Position you’re applying for

Availability (daytime, evening, or both)

A brief note about your experience or interest

Qualified applicants will receive a reply with interview dates.