Foghorn Taproom hiring for cook

Foghorn Taproom is looking to hire for a 4 or 5 shift evening cook position. Weekend availability is a must. Our shifts are usually around 4-10pm, but starting at 5pm may be an option as well. If you're unavailable on evenings past 5pm, no need to apply.

Cook

The job consists of cooking, chicken prep, some food running, bussing, to go order packing, cleaning, and ordering. You'll learn all of the duties that we have in our kitchen, and make an equal tip split as all other staff, bartenders and cooks. Pay is $19.18/hr plus tip split, which works out to about $10-15/hr in tips. We guarantee $30/hr though with tips, so if you make under that, we will add the difference to your check. You are guaranteed to make $30/hr. We also provide shift meals / beers, and 40% off discount, as well as a possibility of PTO. If interested, please respond to posting with a resume. The position's shifts will be split between our Inner Richmond (450 Balboa street) and Inner Sunset (534 Irving Street) locations.

At Foghorn, we are passionate about chicken and beer, and strive to offer the best product and services to our customers. If you think you'd be a great fit, we'd love to hear from you. Please respond with a resume if you have one, and we'll get back to you regarding scheduling an interview.