Restaurant Line Cok.

Experienced line cook need for restaurant. Two part-time shifts available. Morning Shift and evening shift. Both include Sunday Brunch.

Available Shifts:

Brunch Cook:

Tuesday–Friday & Sunday | 8:00am – 2:00pm

Evening Cook:

Thursday–Saturday nights & Sunday brunch

Requirements (Read Carefully):

You must already know how to cook

Experience with basic breakfast and lunch items is required

Able to work independently and keep up during service

Reliable, punctual, and professional

We do NOT pay to train you.