Line Cook - Brooklyn

Looking for experienced line cook for immediate hire.

We are a growing company with a positive working environment that promotes from within. Our menu is New American with brasserie style dishes, elevated bar food classics and traditional brunch items.

Job Responsibilities include:

Prep and production of all menu items

Maintain consistent food quality and presentation

Maintain clean and organized kitchen at all times

Comply with all health and safety regulations

Job requirements include:

Must be available to work weekends

At least 2 years of cooking experience in a full-service restaurant

Ability to work in a fast-paced environment

Willingness to learn and take direction from management

Responsible and respectful team player

DOH Food Protection Certificate

Must be legal to work in the U.S.

Must provide references