Front of the House Supervisor/Manager

We are a locally owned and operated sustainable fast-casual restaurant that’s looking to expand our team.

Looking for a Front of the House lead that can be groomed into a management position who enjoys working with people, is well versed in social media, and understands great customer service. We are seeking an individual who is self-motivated and wants to learn how to be a successful manager with a young thriving company.

Duties include but are not limited to greeting customers,

maintaining health and food safety standards, preparing all drinks, understanding and articulating our menu and concept, providing excellent customer service to all guests, maintaining general

store cleanliness, cash handling, and assistance in social media branding.

The ideal candidate possesses the follow qualities and qualifications:

Excellent customer service

Strong attention to detail

Punctual and Reliable

Value clean working environment

Eager to grow in an expanding company and brand

Have reliable transportation to and from work

We offer:

- Very competitive pay

- Fixed schedule with no late night shifts

- Meal discounts for you + your family even when you are not on shift

- Creative flexibility to collaboratively implement new ideas

- Long term career planning; we will help you grow with us

- A safe, supportive, and inclusive workspace for everyone

- Paid training

REPLY WITH YOUR FULL NAME AND PHONE NUMBER TO BE CONSIDERED.You will not get a response back without these.