Restaurant Hiring: General Manager, Cashier, Line Cooks
Join the Yummy Huli Huli Chicken Family!
Positions Available: [General Manager / Front End of House / Line Cooks]
Location: Kaneohe, HI
Why Join Us?
- Hourly Pay: Please call/email for more info
- Comprehensive Benefits: Health, dental, and vision insurance.
- Career Growth: Opportunities for advancement and professional development.
- Inclusive Culture: A supportive and vibrant work environment.
- Employee Discounts: Enjoy our exquisite meals at a special rate.
Positions Overviews:
General Manager
Responsibilities:
- Oversee daily operations to ensure smooth service and high customer satisfaction.
- Manage staff schedules, training, and development.
- Handle budgets, financial reports, and inventory management.
- Maintain compliance with health and safety regulations.
- Foster a positive and productive work environment.
- Develop and evolve existing S.O.P.
Qualifications:
- Proven experience in management within the hospitality industry.
- Strong leadership, communication, and organizational skills.
- Ability to make decisions under pressure and solve problems efficiently.
- Knowledge of restaurant compliance and best practices.
Front end of House Cashier
Responsibilities:
- Greet and guests with a welcoming demeanor.
- Manage order processing
- Coordinate with kitchen staff to ensure timely and accurate orders.
- Handle customer inquiries, feedback, and concerns professionally.
- Maintain cleanliness and orderliness of the front area.
Qualifications:
- Prior experience in a front-of-house role is preferred.
- Excellent communication and interpersonal skills.
- Ability to multitask in a fast-paced environment.
- High attention to detail and customer service-oriented attitude.
Line Cook
Responsibilities:
- Prepare and cook menu items according to Yummy Huli Huli Chicken standards.
- Assist with food prep and storage to ensure freshness and quality.
- Maintain cleanliness and organization of the kitchen area.
- Collaborate with kitchen staff to optimize workflow.
- Adhere to all health and safety policies and procedures.
Qualifications:
- Experience in a kitchen environment is a plus.
- Passion for food and dedication to high-quality service.
- Strong time management and team-working skills.
- Understanding of food safety and hygiene practices.
How to Apply:
Interested in being a part of the Coral Kingdom family? Submit your resume and cover letter to: office@coralkingdomhawaii.com with the subject line “Application for [Position Name] – [Your Name].”