Sushi Chef for Sushi By Bou Fishtown

Join Our Team at Sushi By Bou

We’re hiring a full-time Sushi Chef for our Fishtown location!

Please email your resume to Nicole@simplevenue.com

Compensation: $1200- $1600 per week

Benefits:

- Paid weekly

- Great tips

- Fun work environment

- Amazing team

Responsibilities:

- Manage inventory levels for a wide range of raw fish and other ingredients

- Prepare all types of sushi including nigiri, sashimi, & handrolls

- Attention to detail in the food preparation process, mastering quality control

- Comply with nutrition and sanitation regulations and safety standards

- Foster a climate of cooperation and respect between co-workers

Qualifications:

- 1+ years Japanese cuisine experience

- Ability to listen to and facilitate special requests from our clients

- Exceptional and proven sushi workspace management ability

- Strength in dividing responsibilities and monitoring progress

- Outstanding communication skills

- Ability to create a positive, fun, and exciting environment by interacting with our clients

- Up to date with culinary trends and sushi preparation processes'

PLEASE DO NOT APPLY IF YOU DO NOT HAVE SUSHI EXPERIENCE