Ferraro's Kitchen Blue Ridge: Line/Prep Chef

We need motivated, dependable and team oriented people to help us create a great and unique dining experience for our customers in our Blue Ridge Location.

Positions available for hire are as follows:

-Prep chef/Line Chef

Minimum Qualifications:

-Must have reliable transportation

-Must be able to work in USA

-Able to work nights, weekends and holidays

-Food handler certification a plus

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Benefits:

Paid training

Day shift

Evening shift

Experience:

Cooking: 2 years (Preferred) Restaurant Experience

www.ferraroskitchen.com