10 Nov
Broiler-Fry-Prep Cook
Full time / Part time - Tuesday thru Sunday 2:00 PM to 10-12 Midnight (we have a diverse mixed staff/non-speaking English are welcome) We are well established- casual upscale restaurant with lounge and bar and take out/delivery. Easy access located on the Green Line / C Train. Free on street parking.
When contacting us please state you are applying for Broiler-Fry-Prep Cook position
You must be able to paid by check (no cash)