HIRING Butcher / Meat Cutter at Gourmet Market

McCall's Meat & Fish Co. is hiring for a full-time Butcher / Meat-Cutter to start ASAP.

Ideal candidate is someone with butcher shop experience and/or an experienced chef looking to hone in their meat-cutting skills.

40 hours a week (Must be able to work weekends)

Hourly Wage + Tips

Benefits:

- Employee discount

- Health insurance

- Paid training

Ideal candidate:

- Has previous experience cutting meat

- 2+ years kitchen experience

- Willing to learn from our seasoned staff

- Works with a sense of urgency + attention to detail

- Able to hop up front to assist customers as needed

- Able to lift 50 pounds

- Able to multi-task in a fast-paced environment

- Is a team player with a positive attitude

- Has a CA Food Handler's Card or can have one by assigned start date

- ability to break down beef/lamb/pork/fish is a huge plus

Job duties:

- Cutting meat for sausage/grinds, grinding meats, breaking down whole chickens, trussing whole chickens, making stock, etc. (As needed, to assist team)

- Helping fulfill and organize customer orders

- Assisting cleaning and properly packaging meat for storage

- Any task needed from the butcher staff or management

Check out our business at mccallsmeatandfish.com or on Instagram @mccallsmeatandfish.

This job posting is for our shop located at 1426 Montana Ave. in Santa Monica.