Line Cooks

Fireside Grill is looking to add to our kitchen team.

Line Cook -Full-time positions

2/3 Closing shifts- 4pm-Midnight

2/3 mid shifts 10am-4pm

Requirements:

Prior experience required.

Serve-safe food handler or manager certified.

Read and follow recipes, prepare menu items according to our specifications

Set-up line and maintain inventory for the day

Follow opening, closing check lists, including proper cleaning and sanitation equipment.

Knife skills are expected for slicing, chopping, peeling, preparation of product

Clean as you go and maintain properly sanitized workstations, ensure compliance with food safety and handling policies and procedures

Work in a fast paced, busy environment

Be able to lift, move up to 50lbs

Must be able continuously stand on feet for 8 consecutive hours during work shift.

Follow direction and think ahead

Work together as a team to give our guests the best fresh meal

Prep menu items as needed

Stock food items on line at end of shift

Turn off , Clean all equipment

Team-work is critical in the success and development of our team.

We are open 7 days a week, closed on major holidays

Respond with resume & phone number

Come in and complete an application in person

3939 E. Henrietta Rd

Henrietta, NY 14467

Call 585-486-4611 to set up interview