Kitchen Manager

Kitchen Manager for upcountry restaurant located at popular Retreat Center

Developing unique and cuisine-appropriate menus

Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations

Monitoring inventory and purchasing supplies and food from approved vendors

Training and supervising kitchen staff

Assisting and directing kitchen staff in meal preparation, creation, plating and delivery

Preparing meals and completing prep support as needed

A combination of day and evening shifts available

Please email resume for interview