Front of House Staff | Spruce | Now Hiring

Culinary Agents is working with the team at Spruce to connect them with talented hospitality professionals.

Spruce - Now Hiring: Front of House Staff

Click here to learn more & apply today!

We are looking for experienced staff to join our team and hiring for all FOH positions: hosts, servers, baristas, bussers, food runners for ouraward winning restaurant.Our ideal candidate would be someone who: Have at least 1 year of restaurant experience, preferably in fine dining; A passion for hospitality and desire to take care of our guests; The ability to work well with the team and have a "can do" attitude; A love of food and knowledge of both domestic and Old World wines; Ability to work well in a fast-paced environment yet can pay attention to the details; Is interested in growing and learning with us; and A flexible schedule including nights and weekends.About Us:Spruce is located at 3640 Sacramento Street San Francisco CA 94118We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees a number of the most awarded restaurants in Northern California, including the Michelin-starred restaurants Spruce in San Francisco and The Village Pub in Woodside; Selby's in Redwood City; The Village Bakery and Cafe in Woodside; and Pizza Antica locations in Santana Row and Lafayette. In addition to our restaurants, we operate an artisanal wholesale coffee roasting company, RoastCoSelbys'. La Connessa; Louies Original; Magic Donuts & Coffee in San Francisco are the newest addition to the Bacchus Family.If you are looking to be a part of an established and rapidly growing hospitality company, please reply to this posting with your resume.

Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.